Sparkling Island Cooler | IceCream.com Recipes
Refreshing summer sip made with Outshine Mango Passion Fruit Coconut bar. Cool, creamy, and tropical with every bubbly sip.
Ingredients
- 2 teaspoons granulated sugar
- 1 teaspoon ground ginger
- 1 Cup chilled mango orange sparkling water
- 3 Tablespoons cold coconut creamer
- 1 Outshine Tropical Punch Fruit Blends bar
- 1 Tablespoon lime juice
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