Keto Pumpkin Pie Recipe with Low-Carb Crust – KetoGoods

Ingredients

• 2 1/2 Cups Almond Flour
• 1/4 Cup KetoGoods Allulose Syrup
• 1/4 tsp Salt
• 1/4 cup ghee or melted butter
• 1 egg
• Optional: Cinnamon and/or vanilla extract
• 1 can pumpkin puree
• 1/2 cup heavy cream
• 2 large eggs
• 3/4 cup KetoGoods Allulose Syrup
• 1/4 cup FiberYum Prebiotic Tapioca Fiber
• 2 tsp pumpkin pie spice
• 1/4 tsp Sea Salt
• 1 tsp vanilla extract
• 1 tsp blackstrap molasses