Perilla Pumpkin Stew Recipe: A Delicious Korean Comfort Food
Warm up with this comforting Korean Perilla Pumpkin Stew! Our easy recipe blends sweet pumpkin with savory perilla leaves for a unique and delicious fall meal. Get the recipe now!
Ingredients
- Dried shrimp: 20
- Onion: 1/2
- Kelp anchovy tea bag: 1
- Gochujang (Korean chili paste):
- Green pumpkin (or zucchini): 1
- Ground perilla powder: 1/2 cup
- Minced garlic:
- Soy sauce:
- Salt:
- Sesame oil:
- Water:
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