Grilled Pork and Onion Tacos Recipe
Make grilled pork and onion tacos with authentic Mexican-style flavor for an easy dinner fresh from your own grill.
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Cooking tools:
- Cast iron skillet
- Mixing bowl
- Stove
- Refrigerator
- Kitchen towel
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 3 Tbsp. canned chipotle salsa
- 3 Tbsp. pineapple juice
- 2 tsp minced garlic
- 1 tsp grapeseed oil
- ½ tsp salt
- 2 boneless pork chops, cut into thin strips
- 1 Tbsp. vegetable oil
- ½ large sized yellow onion, round slices
- 4 corn tortillas
- ¼ cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
- 1 (4 oz.) pkg. V&V SUPREMO® Brand Queso Fresco Cheese, crumbled
- ¼ cup freshly chopped cilantro
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