Coconut Chicken Curry - Wholesome by Sarah

Ingredients

• 1/2 bunch coriander (roots & leaves)
• 2 brown onions (small, roughly chopped)
• 3 cloves garlic (roughly chopped)
• 3 cm ginger piece (roughly chopped)
• 1 tablespoon vegetable oil
• 500 g chicken thighs (cut into large pieces)
• 400 ml canned coconut cream (shaken well)
• 1/2 cup water
• 1 zucchini (roughly chopped)
• 1/3 bunch bok choy (roughly chopped)
• 1 teaspoon brown sugar
• 3/4 cup desiccated coconut
• 1 1/2 tablespoons curry powder
• 1 teaspoon ground coriander
• 1 teaspoon sea salt
• 1/2 teaspoon chilli flakes (optional)