Holiday Sausage Wreath | Premio Foods
Learn how to make our Holiday Sausage Wreath made with Premio Sweet Italian Sausage. Enjoy a delicious festive meal, try out our recipe today!
Ingredients
- 2 packages Premio Premio’s Sweet Italian Sausage (or your favorite variety-Combo works great, too!
- ¾ cups brown cap mushrooms, finely chopped
- 3 shallots, peeled & finely chopped
- 2 garlic cloves, crushed
- 1 egg yolk, to glaze
- 2 cups puff pastry
- 2 teaspoons oil
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