Recette sandwich au sofrito - Assaf Granit, Dan Yosha, Tomer Lanzman - Fooding ®
Une recette d’Assaf Granit, Dan Yosha et Tomer Lanzman, l’équipe de Shosh chez Shabour à Paris. Recipe Pour 2 personnes, prep time: 120 minutes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lefooding.com.
Ingredients
- 350 g de blanc ou cuisse de poulet
- 2 pommes de terre coupées en dés
- 150 g de pois chiches cuits
- 8 abricots secs
- 1 oignon
- 5 gousses d’ail
- 1 piment doux
- 5 cm de gingembre
- 10 g curcuma
- 6 graines de cardamome
- 80 g d’huile d’olive
- 1 quart de chou blanc
- 10 g de sel
- 10 g de sucre
- 100 g vinaigre
- 180 g de yaourt à la grecque
- 1 concombre libanais
- 10 branches de persil
- 10 branches de coriandre
- 10 g de cébette, émincée
- 2 càs de jus de citron
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Recette le sandwich poulet pot-au-feu - Chez Aline - Fooding ®
lefooding.com
Recette house mexican chorizo sandwich - Echo - Fooding ®
lefooding.com
Recette le sandwich aux frites - la Cantine du troquet - Fooding ®
lefooding.com
Spaghetti sandwich Recipe | Food Network UK
foodnetwork.co.uk
Sausage sandwich
fooby.ch
Sabich Sandwich
goop.com
Prosciutto sandwich
ohmydish.com
Sundried Tomato & Mushroom Focaccia - Saf-instant • Saf-instant APAC
saf-instant.asia