Pasta Salad with Anchovies, Salami and Gouda Cheese Recipe
A substantial main dish salad that will happily keep in the refrigerator overnight, needling only crisp rolls to make a satisfying meal.
Keywords
- recipe
- salad recipe
- egg-free
- nut-free
- anchovies
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Ingredients
- 6 oz small pasta bows or shells
- 1 onion, skinned and thinly sliced
- 2 cloves garlic, skinned and crushed
- 4 tbsp olive oil
- 2 tbsp red wine vinegar
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 oz anchovies, canned in oil
- 2 oz pitted black olives
- 4 oz sliced salami
- 4 oz Gouda cheese
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