Texas Trash Pie: A Savory Tex-Mex Comfort Dish
Discover this savory pie filled with tortilla chips, chicken, beans, corn and cheese, bringing together the best Tex-Mex flavors in one delicious dish.
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Cooking tools:
- Pie dish
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 pre-made pie crust (9-inch)
- 1 cup crushed tortilla chips
- 1 cup cooked shredded chicken (or beef)
- 1 cup black beans, drained and rinsed
- 1 cup corn, canned or frozen and thawed
- 1 cup diced tomatoes, fresh or canned
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon taco seasoning
- 1 ½ cups shredded cheddar cheese
- 2 tablespoons olive oil
- Salt
- pepper
- ½ cup sour cream
- ¼ cup chopped fresh cilantro
- 1 jalapeño, diced (optional)
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