Texas Trash Dip: Cheesy Tex-Mex Comfort Food for Gatherings
A gooey, cheesy Tex-Mex dip combining refried beans, cream cheese, and taco spices. Perfect for parties and incredibly easy to customize.
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Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Spatula
- Baking dish
- Skillet
- Colander
- Paper towel
- Aluminum foil
- Airtight container
- Microwave
- Refrigerator
Ingredients
- 1 (16 oz) can refried beans
- 1 (8 oz) package cream cheese, softened
- 1 cup sour cream
- 1 packet taco seasoning
- 2 cups shredded Mexican blend cheese (or combination of Cheddar and Monterey Jack)
- 1/2 cup diced jalapeños (optional)
- 1/2 lb ground beef or sausage, cooked and crumbled
- 1/2 cup black beans
- 1/2 cup corn kernels
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