Apfel-Speck-Muffins - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Muffin tin
- Oven
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Pastry brush
Ingredients
- Butter
- 12 Scheiben magerer Schinkenspeck, geräuchert
- 60 g Haselnüsse
- 50 g Bergkäse
- 3 Frühlingszwiebeln
- 350 g Äpfel
- 7 Eier
- 150 g Joghurt, 3,5% Fett
- ½ TL Natron
- 10 g Apfelessig
- 1 TL Salz
- ½ TL Pfeffer
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