Vicky's Tomato Sauce - Pasta Grannies

Vicky's Tomato Sauce - Pasta Grannies

www.pastagrannies.com

This is my easy-peezy, chuck-it all in tomato sauce. you can use fresh flavoursome tomatoes in summer but in winter it's better to use tinned whole tomatoes.

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Ingredients

  • 400g x 2 good quality tomatoes
  • 2 tins of water
  • 1 onion, cut into chunks
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 60ml extra virgin olive oil
  • 1 celery stick, if you have one
  • 1 carrot, roughly chopped if you have one
  • 1 bay leaf

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