Grilled Salmon with Mango Avocado Salsa Recipe
Enjoy a taste of the tropics when you serve this grilled salmon recipe. Jalapeños, mango, and avocado lend its salsa a sweet-and-spicy kick you’ll crave!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at slimfast.com.
Cooking tools:
- Fish spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Skillet
- Whisk
- Fork
- Stove
- Refrigerator
- Plate
Ingredients
- 1 avocado, diced
- 3 tbsp red onion, diced
- 1 sprig cilantro, chopped
- 1 jalapeno, chopped
- 1 cup mango, chopped
- 1 lime, juiced
- 16 oz salmon, divided into 4 filets
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp sea salt
- 1 tbsp olive oil
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 1 1/2 cups quinoa
- 1 cup vegetable stock
- 1 tsp lime zest
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