Grilled Salmon with Mango Salsa Recipe
Summer is almost here and for many this is the season to turn on the grill to spend more time enjoying the outdoors. I suggest taking advantage of these warm days with this mango
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Tongs
- Measuring spoon
- Stove
- Saucepan
Ingredients
- 1 mango, peeled and diced
- 4 garlic cloves, finely chopped
- 1 (14.5 oz) can Muir Glen™ crushed tomatoes with basil
- 1 medium onion, chopped
- 1 red pepper, chopped
- 1 jalapeño, deseed and deveined
- 1/2 cup of tomato sauce (optional)
- Juice from 1 lemon
- 1/4 cup of fresh cilantro, finely chopped
- 4 salmon fillets
- Salt and pepper to taste (only to season the salmon)
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