Vegan Coconut Mac Daddy Macaroons - Veganbaking.net - Recipes, desserts and tips
Coconut, vanilla extract and just the right amount of macadamia nuts really bring out the best in these dense, chewy Vegan Coconut Mac Daddy Macaroons!
Ingredients
- ¾ cup + 2 Tablespoons water
- 2 ½ Tablespoons Egg Replacer Powder
- 2 ¼ cups sugar
- 3 Tablespoons brown rice syrup
- 1 ½ teaspoons vanilla extract
- ¾ teaspoon salt
- ¾ cup macadamia nuts, chopped
- 3 ¾ cups shredded coconut, unsweetened
- 2 ½ cups all-purpose flour
- 1 cup soy flour
- 1 teaspoon baking powder
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