Italian Beef Sandwiches. Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 (4 1/2 lb) beef tip sirloin roast, cut in half
• 1 (14 1/2 oz) can beef broth
• 1 (12 oz) can beer
• 1 cup water
• 1/4 cup cider vinegar
• 1 (1 1/4 oz) envelope onion soup mix
• 1 (1 oz) envelope italian salad dressing mix
• 1 garlic clove, minced
• 1 1/2 tsp dried oregano
• 1 tsp dried basil
• 10 (6 inch) italian sandwich buns, split