Patatas Bravas by Pureety
Crispy Rosemary & Garlic potatoes covered in a rich tomato & pepper sauce, fresh herbs and served with a creamy aioli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pureety.com.
Ingredients
- 4tbsp Extra Virgin Olive Oil
- 1 Medium White Onion
- 80g Chargrilled Peppers (Drained)
- 4 Large Garlic Cloves
- 2tspn Smoked Paprika
- 1/2 Lemon
- 350g Tomato Passata
- 1.2kg Potatoes
- 150g Oil For Frying
- 20g Parsley
- 100ml Mayonnaise
- Sea Salt
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