Recipe: <!-- -->Refrigerator Pickled Slaw<!-- -->
The flavor of this slaw is reminiscent of Chicago-style hot dogs with the distinct taste of celery seed. It's excellent on a dog or as a tangy side.
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Cooking tools:
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Airtight container
- Plastic wrap
Ingredients
- 1 green and/or red cabbage, very thinly sliced
- 1/2 red onion, very finely sliced
- 1/2 English cucumber, halved lengthwise and thinly sliced crosswise
- 1 tablespoon celery seed
- 2 tablespoons sugar
- 1/2 cup rice vinegar
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
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