Oriental Fried Noodle Salad Recipe
The original of this comes from the back of a packet of Chang’s original fried noodles. I make the same dressing, but like a few extra salad ingredien
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 1/2 Chinese cabbage, shredded finely
- 6 green onions, finely sliced
- 100 g slivered almonds or 100 g pine nuts, toasted
- 1/2 red capsicum, finely sliced
- 1/2 cup finely sliced radish
- 1 carrot, grated
- 1 green chili, finely sliced
- 1 (100 g) packet fried Chinese noodles (I use Chang's original)
- 1/4 cup white vinegar
- 1/4 cup caster sugar
- 4 teaspoons soy sauce
- 2 teaspoons sesame oil
- 1/2 cup oil
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