Paleo Beef Jerky | America's Test Kitchen

Paleo Beef Jerky | America's Test Kitchen

www.americastestkitchen.com

There are few things better suited to the paleo pantry than homemade beef jerky: Just a few seasonings and a low oven transform flank steak into an addictive, protein-packed snack.

Keywords

  • Beef
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Ingredients

  • 1–2 tablespoons coarsely ground pepper
  • 2 tablespoons maple sugar
  • 1 1/2 tablespoons Kosher salt
  • 4 teaspoons paprika
  • 1 teaspoon ground fennel
  • 1 teaspoon ground coriander
  • 1 (1-pound) flank steak, trimmed

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