Green Beans with Tomatoes and Feta Recipe
Serve a colorful side of organic green beans and almonds topped with tomatoes and feta. Did we mention olive oil, garlic, onions and fresh Italian oregano? Mmm.
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Ingredients
- 2 boxes (7.4 oz each) Cascadian Farm® frozen organic French-cut green beans with toasted almonds
- 1 tablespoon olive oil
- 1 medium onion, sliced
- 2 cloves garlic, finely chopped
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
- 1 teaspoon chopped fresh oregano leaves or 1/2 teaspoon dried oregano leaves
- 1/8 teaspoon crushed red pepper flakes, if desired
- 1/2 cup crumbled feta cheese (2 oz)
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