35 Min Chicken Biryani | Fry the aromatics & marinate the chicken | CookWell
Set a cast-iron skillet over medium heat. Add the vegetable oil. While heating, finely slice half an onion into rings. Add the bay leaves and fry for 15 seconds
Ingredients
- 1-inch piece onions
- 1/2 lemon juice
- Sour 1/2 lemon
- ground cinnamon a pinch
- ground coriander a sprinkle
- cumin a sprinkle
- poppy seeds a sprinkle
- salt a spoonful
- 3 bay leaves
- 1/2 onion
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