How to Make Peach Cobbler | The Table by Harry & David

Ingredients

• 5 tablespoons salted butter
• 1 cup all-purpose flour
• 1 1 2 cups granulated sugar (divided)
• 1 tablespoon baking powder
• 1 2 teaspoon kosher salt
• 1 cup half-and-half
• 4 cups Oregold® Peaches (peeled and sliced)
• 1 2 cup light brown sugar
• 1 2 teaspoon ground cinnamon
• 1 2 teaspoon ground nutmeg
• 1 2 teaspoon pure vanilla extract
• Vanilla ice cream
• Whipped cream (optional)