Chai Sweet Potato Cupcakes - Recipes List

Chai Sweet Potato Cupcakes - Recipes List

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For the Chai Syrup:1 cup water 6 tablespoons sugar 4 bags chai tea 4 cracked cardamom pods 1 cinnamon stick 4 whole cloves For the cupcakes:2 1/2 cups all-purpose flour 2 1/2 teaspoons baking pow

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Ingredients

  • 1 cup water
  • 6 tablespoons sugar
  • 4 bags chai tea
  • 4 cracked cardamom pods
  • 1 cinnamon stick
  • 4 whole cloves
  • 2 1/2 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1 cup brown sugar
  • 1/2 cup granulated white sugar
  • 3/4 cup + 2 tablespoons grape seed oil
  • 4 large eggs
  • 3 tablespoons Chai Syrup
  • 1 teaspoon vanilla extract
  • 2 cups pureed cooked sweet potato (or a 15-ounce can sweet potato or pumpkin puree), see Recipe Note
  • 1 cup unsalted butter, softened
  • 3 1/2 to 4 cups powdered sugar
  • 2 tablespoons Chai Syrup, or to taste
  • 1/2 teaspoon vanilla extract
  • Cinnamon (ground) for dusting the tops

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