Chirimoya’s Suspiro Limeño Recipe - QueRicaVida.com

Chirimoya’s Suspiro Limeño Recipe - QueRicaVida.com

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Morena Cuadra Few desserts are as Peruvian, more especifically Limean, than a suspiro limeño (Literally called Sigh from Lima). It is simple deliciousness; however, sometimes

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Ingredients

  • 1 can (14 oz) condensed milk
  • 1 can (12 oz) evaporated milk
  • 3 egg yolks
  • 1 cup cherimoya pulp, mashed
  • 1 cup sugar
  • 1/4 cup Oporto wine
  • 2 tablespoons water
  • 3 egg whites
  • 1 teaspoon ground cinnamon

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