Indian Tapioca Recipe - Kappa Recipe | FoodiesOnly

Indian Tapioca Recipe - Kappa Recipe | FoodiesOnly

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Indian Tapioca Curry, made from sabudana (tapioca pearls), is a delightful dish popular in Maharashtra. Ideal for fasting or vrat, this light and satisfying cur

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Ingredients

  • 500 g Tapioca
  • 5 small Onions – Chopped
  • 5-6 Curry Leaves
  • 3 Red Chili – Dried
  • 1 cup Coconut
  • Pinch of Mustard Seeds
  • ¾ tsp Aashirvad Red Chili Powder
  • ½ tsp Sunrise Turmeric Powder
  • ½ tsp Sunrise Coriander Powder
  • Salt to Taste
  • 1 ½ tbsp Oil

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