Savory Spelt Muffins | Bob's Red Mill Natural Foods
These Savory Spelt Muffins are delicious with a bowl of soup or as an alternative to your everyday hard roll. Make it your own by adding mix-ins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Spatula
- Spoon
Ingredients
- 2 1/4 cups Spelt Flour or Organic Spelt Flour
- 1/4 cup Brown Sugar
- 1 Tbsp Baking Powder
- 1/4 tsp Salt
- 1 1/4 cups Milk
- 3 Eggs beaten
- 1 Tbsp Oil
- 1/4 cup grated hard Cheese or
- 1/4 cup sauteed Onions or
- 2 Tbsp chopped fresh Herbs
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