Lemon cream cheese curd - recipe | FoodPal

Lemon cream cheese curd - recipe | FoodPal

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Put the low-fat quark and the cream cheese together in a bowl and mix well. Now add the remaining ingredients except for the lemon zest and mix well again. Now

Keywords

  • curd
  • cream cheese
  • lemon
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Ingredients

  • ½ Teaspoon Xylitol, sugar substitute
  • 10 g Whey Protein Powder, Protein Powder, Whey
  • 1 Pinch(s) Salt, table salt, sea salt
  • 150 g Curd cheese, low-fat curd cheese (light)
  • 1 Tablespoon Lemon zest (fresh)
  • 1 Teaspoon Cream cheese (20% fat)
  • 2 Teaspoons Lemon juice

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