Brown Butter Apple Walnut Coffee Cake
There’s something magical about the scent of coffee cake baking on a crisp morning—it’s the ultimate invitation to gather around the table. This Brown Butter Apple Walnut Coffee Cake takes that...
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Cooking tools:
- Pastry cutter
- Cake pan
- Baking dish
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup All Purpose Flour
- 1/2 cup Packed Brown Sugar
- 1 tsp Apple Pie Spice or Ground Cinnamon
- 1/2 tsp Salt
- 6 tbsp cold Unsalted Butter, cubed
- 1/2 cup Walnuts, chopped
- 8 tbsp Unsalted Butter, plus additional for greasing pan
- 1/2 cup Granulated Sugar
- 2 large Eggs
- 1 tsp Vanilla Extract
- 1/2 cup plain full-fat Greek Yogurt, room temperature
- 2 cups All Purpose Flour
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 2 tsp Apple Pie Spice or Ground Cinnamon
- 2 medium firm, Tart Apples, cored and diced
- 3/4 cup Walnuts, chopped
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