Rose Milk Cake – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Rose Milk Cake A new and unique recipe for your Eid table #HappyCookingToYou #FoodFusion #PakolaFullCreamMilk
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Ingredients
- Maida (All-purpose flour) 1 & ½ Cup
- Baking powder 1 & ½ tsp
- Namak (Salt) ¼ tsp
- Baking soda ½ tsp
- Anday (Eggs) 5 (room temperature)
- Bareek cheeni (Caster sugar) ¾ Cup
- Cooking oil ½ Cup
- Rose essence ½ tsp
- Lal sharbat (Rose syrup) 2 tbs
- Dry nuts chopped ¼ Cup
- Red food color few drops (1-2) (optional)
- Pakola Full Cream Milk 3 Cups
- Cream 200ml
- Lal sharbat (Rose syrup) 1/3 Cup
- Sugar powdered ¼ Cup
- Whipping cream chilled 300ml
- Rose essence ¼ tsp
- Lal sharbat (Rose syrup) 1 tsp
- Pista (Pistachio) sliced
- Badam (Almonds) sliced
- Dried rose petals
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