Fresh-Is-Best Spaghetti
Oh sure, you could always use a jarred tomato sauce for your pasta... but why not go the extra mile? Especially when that extra mile only takes 20 minutes? Fresh-Is-Best Spaghetti serves up a bright,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipereader.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
- Serving bowl
- Plate
- Grater
- Tongs
- Kitchen timer
- Mixing bowl
Ingredients
- 8 ounces spaghetti
- 3 tablespoons olive oil
- 1/2 onion, diced
- 8 cloves garlic, roughly chopped
- 2 pounds ripe tomatoes, chopped, juices reserved
- 1/4 cup red wine
- 1 teaspoon kosher salt
- 1/2 teaspoon fresh cracked pepper
- 15 basil leaves, torn
- Pecorino Romano, to taste, freshly grated
- chili flakes, to taste
- Kalamata olives, to taste
- capers, to taste
- basil leaves, to taste
More Like This
Spaghetti with Fresh Pasta Sauce | Recipe Cart
getrecipecart.com
20-Minute Fresh Tomato Pasta
cookingfever.us
Spaghetti with Fresh Tomato Sauce | Savory
savoryonline.com
Fresh-Tasting Tomato Sauce and Spaghetti Recipe
epicurious.com
How To Make Homemade Spaghetti Sauce With Fresh Tomatoes
sylarb.com
How to Make Quick Spaghetti with Fresh Tomatoes
55recipes.com
Spaghetti with fresh tomato sauce recipe | Good Food
bbcgoodfood.com
Spaghetti with fresh tomato sauce - Good Food Middle East
bbcgoodfoodme.com