Gluten Free & Keto Bread With Yeast Recipe | Samsung Food App
Count on this gluten free and keto bread with yeast to be soft, fluffy, absolutely delicious and with a killer crumb. Plus, with less than half the amount of eggs as your usual low carb bread recipe,...
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Ingredients
- 2 teaspoons active dry yeast
- 2 teaspoons inulin (or maple sirup, honey, to feed the yeast*)
- 120 ml water (lukewarm between 105-110°F)
- 168 g almond flour (**)
- 83 g golden flaxseed meal (finely ground)
- 15 g whey protein isolate
- 18 g psyllium husk (finely ground)
- 2 teaspoons xanthan gum (or 4 teaspoons ground flaxseed meal**)
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1/4 teaspoon cream of tartar
- 1/8 teaspoon ground ginger
- 1 egg (at room temperature)
- 110 g egg whites (about 3, at room temperature)
- 56 g grass-fed unsalted butter (or ghee, melted and cooled)
- 1 tablespoon apple cider vinegar
- 58 g sour cream (or coconut cream + 2 tsp apple cider vinegar)
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