Chocolate and Hazelnut Fudge
Chocolate and hazelnut fudge - no faff, no- fuss recipe. Simply such a good recipe from Emily Scott!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Cake pan
- Parchment paper
- Saucepan
- Mixing bowl
- Stove
- Spoon
- Chef's knife
- Refrigerator
Ingredients
- 150g good quality dark chocolate (54%)
- 1 medium jar of chocolate & hazelnut spread (250g)
- 1 can condensed milk
- 50g hazelnuts, gently crushed (skin off)
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