Blackberry apple crumble | Women's Weekly Food
Blackberry and apple crumble with an oaty topping—classy and delicious! Perfectly paired flavors in a quick & easy dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 800 grams (1½ pounds) canned pie apple
- 1 cup (150g) frozen blackberries
- 2 tablespoons caster (superfine) sugar
- 1/3 cup (60g) rolled oats
- 2 tablespoons pure maple syrup
- 2 tablespoons flaked almonds
- 1/2 teaspoon ground cinnamon
More Like This
Blackberry Apple Crumble - Oregon Raspberries & Blackberries
oregon-berries.com
Recipe: Blackberry and apple crumble | Style at Home
styleathome.com
Apple and berry crumble | Women's Weekly Food
womensweeklyfood.com.au
Cinc: Blackberry Apple Crumble
cinc.kitchen
Blackberry Crumble Recipe | SideChef
sidechef.com
Mary Berry Apple and Blackberry Crumble Recipe 🍏
britishrecipesbook.co.uk
Blackberry Crumble Delight
toastpad.com
Blackberry and Apple Crumble | The Miller's Daughter
themillersdaughter.co.uk