Iraqi Tomato Soup with Okra | EatFresh
Okra is a common summer vegetable in Iraq. This dish is often eaten over rice for breakfast.
Ingredients
- 4 cloves Garlic sliced
- 2 teaspoons Olive Oil
- 1 cup Tomato Sauce low-sodium
- 1 pound Okra fresh or frozen, whole
- 1 teaspoon Salt
- 3 tablespoons Lemon Juice
- 1 whole lemon
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