Carrot Charoset — Jewish Food Society

Carrot Charoset — Jewish Food Society

www.jewishfoodsociety.org

Photographer: Armando Rafael. Food Stylist: Chris Barsch. Prop Stylist: Megan Hedgpeth.

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Ingredients

  • 4 carrots, peeled and grated
  • ½ apple, peeled and grated
  • ½ cup walnuts, chopped
  • 1 cup fresh cilantro, chopped
  • 2 tablespoons fresh horseradish, grated
  • 2 tablespoons raisins
  • 1 tablespoon white vinegar
  • 3/4 teaspoon kosher salt

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