CHEESE AND BACON DIP - Alabama Farmers Federation
Cheesy and bacon-packed dip perfect for gatherings. Mix cream cheese, mayonnaise, Swiss cheese, green onions, and cooked bacon; bake or chill before serving with chips or veggies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alfafarmers.org.
Ingredients
- 2 (8-ounce) packages cream cheese, softened
- 1 cup mayonnaise
- 2 cups grated Swiss cheese
- 4 tablespoons chopped green onions
- 8 slices bacon, cooked and crumbled
- 1 cup crushed buttery round crackers
- Chips, crackers or vegetables for serving
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