Ham Broc & Cheese - Castle Wood Reserve
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Ingredients
- 8 ounces of Uncured Smoked Ham, cut into squares
- 1 16 ounce package of elbow macaroni, cooked
- 1 16 ounce package of processed cheddar cheese block, cubed
- ¾ cup milk
- 1 cup steamed broccoli florets
- Salt and pepper to taste
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