Ham Hash - Castle Wood Reserve

Name: Ham Hash - Castle Wood Reserve
Ingredients: 1 pound Uncured Smoked Ham, cut into ½-inch cubes (have the deli slice into ½-inch thick slices); 4 thick-cut bacon slices, ¼-inch slices; 2 russet potatoes, cut into ½ -inch to 1-inch cubes; ½ cup yellow onions, ¼-inch dice; ½ cup red bell peppers, ¼-inch dice; ½ cup green bell peppers, ¼-inch dice; 2 garlic cloves, minced; 1 teaspoon dried thyme; Kosher Salt, to taste; Black Pepper, to taste; 8 Large Eggs

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Ingredients

1 pound Uncured Smoked Ham, cut into ½-inch cubes (have the deli slice into ½-inch thick slices)
4 thick-cut bacon slices, ¼-inch slices
2 russet potatoes, cut into ½ -inch to 1-inch cubes
½ cup yellow onions, ¼-inch dice
½ cup red bell peppers, ¼-inch dice
½ cup green bell peppers, ¼-inch dice
2 garlic cloves, minced
1 teaspoon dried thyme
Kosher Salt, to taste
Black Pepper, to taste
8 Large Eggs