Tuna Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Cooking tools:
- Mixing bowl
- Spoon
- Measuring cup
- Can opener
- Colander
- Chef's knife
- Cutting board
- Refrigerator
- Plate
Ingredients
- 2 5-ounce cans tuna, packed in water, drained
- 1 cup celery, chopped
- 1/8 cup mayonnaise
- 1/8 cup yogurt, low-fat, plain
- 1 cup grapes, seedless, cut in half
- 7 lettuce leaves, washed and separated
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