Mango Kulfi Recipe - Great British Chefs
Peter Joseph's simple mango kulfi recipe uses condensed milk for sweetness and the vibrant flesh of the mango for a refreshing treat. A delicious Indian dessert recipe to make a sweet, fruity end to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 225g of double cream
- 125g of mango purée
- 225g of condensed milk
- juice of half a lime
- 1 mango, peeled and diced
- 60g of mango purée
- 1 tbsp of pistachio nuts, finely chopped
- 2 tbsp of freshly grated coconut
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