Beetroot & Almond Rice Salad
Pan fried almonds and a bracing lemon dressing make this healthy and filling salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganeasy.org.
Ingredients
- 1 cup cooked brown rice (1/3 cup uncooked brown rice)
- 1 cup spinach
- 1 Tbsp almonds
- 1/4 cup grated fresh beetroot
- 1 tsp lemon juice
- 1 tsp apple cider vinegar
- Iodised salt (optional) and pepper to taste
- Fresh herbs, parsley or coriander, to serve
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