Tropical Chicken and Couscous with Herb Salsa - aninas recipes

Ingredients

• 4 tablespoons butter
• 3 tablespoons olive oil
• 4 chicken breast fillets (sliced into strips)
• salt and black pepper (to season)
• 1 medium pineapple (peeled, cored and diced)
• 1 teaspoon chili flakes
• 250 ml coconut milk
• 1 cup uncooked couscous
• 1 cup fresh mint
• 1 cup fresh parsley
• 1 small red onion
• 30 ml olive oil
• shaved coconut (to serve)