Creamy Parmesan Chicken and Rice - One-Pan Easy Dinner - Recipes by Lena

Ingredients

• 1 ½ lbs boneless, skinless chicken thighs or chicken breasts
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 tablespoon olive oil
• 1 cup uncooked long-grain white rice
• 2 cups chicken broth
• ½ cup heavy cream
• ½ cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• ½ teaspoon onion powder
• 3 cloves garlic, minced
• 2 tablespoons butter
• ½ teaspoon red pepper flakes (optional)
• ½ cup frozen peas or spinach (optional)
• Fresh parsley or basil, for garnish