Cream Scones with Grilled Strawberries Recipe - Paula Deen
Scones are the perfect addition to any brunch or dessert table. This rich recipe calls for sour cream, vanilla, orange zest and strawberries. Serve with orange dipping cream.
Ingredients
- 2 1/2 cups plus more for rolling dough all purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup Butter
- 3 oz cream cheese
- 1/3 cup plus 1 tablespoon for brushing heavy cream
- 1 tablespoon turbinado sugar
- 1 cup Sour cream
- 2 tablespoons plus 1 teaspoon firmly packed brown sugar
- 1 tablespoon vanilla extract
- 1 teaspoon orange zest
- 1 quart fresh strawberries
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