Parmesan and Spinach Orzo | Food Stuff
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Ingredients
- 1½ cups baby spinach
- 2 tbsp. flour
- 2 garlic cloves, minced
- 2 tbsp. olive oil
- 16 oz. orzo pasta
- 1 cup freshly grated Parmesan cheese, plus more for topping
- Salt and pepper, to taste
- 1 cup of milk (I used whole)
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