Peas and Parmesan Orzo – Mummy Cooks
This orzo recipe is a healthy and nutritious family meal that is also suitable as a baby food recipe for your weaning tot. Make sure to make extra so you can do
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummycooks.com.
Ingredients
- 2 tbsp unsalted butter
- 2 tbsp olive oil
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 500g orzo pasta
- 500ml low salt vegetable stock
- Salt and pepper to taste (omit salt for baby)
- 250g frozen peas
- 100g Parmesan cheese, grated
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