Hot Honey Chipotle Breakfast Burritos | Pace® Sauces

Ingredients

• 1/3 cup sour cream
• 3 tablespoons Pace® Signature Sauces Hot Honey Chipotle Sauce
• 8 eggs
• 1 1/2 teaspoons cracked black pepper, divided
• 8 bacon, chopped (about 2/3 cup)
• 2 cups frozen cubed hash brown potatoes, thawed (from 1 [32-ounce] package)
• 1 small (5 ounces) yellow onion, chopped (about 2/3 cup)
• 1 medium-size (8 ounces) red bell pepper, chopped (about 1 cup)
• 2 tablespoons unsalted butter
• 4 ounces sharp Cheddar cheese, shredded (about 1 cup) (optional)
• 4 flour tortillas, warmed
• 1 medium (8 ounces) avocado, thinly sliced (about 1 cup) (optional)
• 1 cup Pace® Chunky Salsa