Crispy Orange Cauliflower Recipe

Ingredients

• 1 medium head cauliflower, cut into bite-sized florets
• 1 cup all-purpose flour
• 1/2 cup cornstarch
• 1 teaspoon baking powder
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup sparkling water (or regular water)
• 2 cups panko breadcrumbs (for extra crispiness)
• Oil for frying (vegetable or canola)
• 1 cup fresh orange juice
• 2 tablespoons soy sauce
• 2 tablespoons rice vinegar
• 1/4 cup maple syrup (or honey for non-vegan option)
• 1 tablespoon sriracha (adjust to taste)
• 1 tablespoon 1 cornstarch + 2 tablespoons water (slurry)
• 1 teaspoon grated ginger
• 1 teaspoon minced garlic
• 1 teaspoon sesame oil
• 1/2 teaspoon red pepper flakes (optional)
• 1 teaspoon sesame seeds
• 2 tablespoons chopped green onions
• Orange zest (optional)