Crispy Fried Cauliflower with Orange Sauce | Canada
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.lkk.com.
Ingredients
- 680 g cauliflower
- 4 Tbsp. cooking oil + more for frying
- 1/4 cup plain flour
- 1/2 cup cornstarch
- 2 tsp. baking powder
- 1/4 cup water
- 3 green onions (white part, sectioned)
- 3-4 dried chilies
- 1/2 cup Lee Kum Kee Sauce for Orange Chicken
- water, as appropriate
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